White Peony Tight Small Dried Qianxi Peony Gift Clause

 Brewing Suggestions
Water Temperature: Use hot water of about 90℃ to retain the freshness and nutrients of the tea leaves.
Steeping time: 10 seconds for the first brew, and then gradually extend the time according to personal preference.
Tea to water ratio: one small tea piece is suitable for 150ml-200ml of water, and it still has a lingering flavor after brewing three to five times.
This Alpine Old White Tea White Peony tightly pressed small tea piece not only has a unique taste, but also has a high collector's value, making it an excellent choice for tea lovers' daily drinking and gifting.